The Belice Nature Reserve
When we planned our holiday in Western Sicily to visit Selinunte, we also had to look for a place to stay overnight. We chose a… Read More »The Belice Nature Reserve
When we planned our holiday in Western Sicily to visit Selinunte, we also had to look for a place to stay overnight. We chose a… Read More »The Belice Nature Reserve
‘A tunnina ca cipuddata, or fried tuna with sweet and sour onion, is one of the most typically Sicilian main courses. But why are you… Read More »‘A tunnina ca cipuddata
I am a boy who has many interests, but one of my greatest passions, which has been for years almost an obsession, is that linked… Read More »Nino Vaccarella, the Flying Principal
In the first days of July of this year, since we set out to see the south-western coast of Sicily, we decided to get in… Read More »Selinunte, an ancient Greek city
Like Gangi and Castelbuono, Cefalù was one of our stops last September, on the occasion of the wedding of our friends Emy and Luigi. Since… Read More »Cefalù, an ancient fishermen village
A few days ago, my father came back home and brought a souvenir from the Aeolian Islands with him. No, he wasn’t back from vacation.… Read More »The Aeolian Nacatuli, the inlaid pastries
As we promised you in the article on Gangi, here we are to tell you about our trip to Castelbuono. Someone had already told us… Read More »Discovering Castelbuono
When there was no television, people used to meet in the evening to listen to those who told cunti, that is, the stories. My family… Read More »Truvature, the hidden treasures in Sicily
Summer is coming, and what is one of the most popular first courses in Sicily? Pasta alla Norma! My grandmother delights me with this dish… Read More »Pasta alla Norma: a perfect dish
As already mentioned in the article on Gangi (a town in the province of Palermo), if you are not remarkably impressionable, you can visit the… Read More »The crypt of the dead priests in Gangi